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January 2011

 

Rhône Master-Level Certification Begins
January 24, 2011

 

Making "scents" of Wine
January 24, 2011

 

Wine and Cheese Workshop
January 25, 2011

 

More Information & Registrations Below

 


 

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If you have questions, contact Carla Snow at 603.433.0160 or carla@agrapeaffair.com.

 



 


Rhône Master-Level Certification Begins
Date: January 24, 2012
Location: Online Study

 

As a French Wine Society program provider, A Grape Affair is proud to offer their new Rhône Master-Level certificate program in a bricks and clicks format!

 

Pricing and information

 


 


Making "scents" of Wine
Date: January 24, 2012
Time: 6:30pm to 8:00pm
Cost: $30.00
Location: Southern New Hampshire University,
Pease International 231 Corporate Drive, Portsmouth, NH

 

 


 


Wine and Cheese Workshop
Date: January 25, 2012
Time: 6:30pm to 8:00pm
Cost: $35.00
Location: Southern New Hampshire University,
Pease International 231 Corporate Drive, Portsmouth, NH

 

 


 


Cheese and Wine Tasting featuring Max McCalma
Date: February 7, 2012
Time: 7:00-9:00pm
Cost: For more information download this PDF.
Location: Great Bay Community College

 


 


Share Your Love Dinner
Date: February 8, 2012
Time: 6:30 - 10:00 pm
Cost: Tickets and information at www.strength.org/portsmouth/
Location: When Pigs Fly Pizzaria

 


 


Mike Morin's Excellent Culinary Adventure
Date: February 9, 2012
Time: 7:00pm
Cost: Tickets and information at palacetheatre.org
Location: The Palace Theatre, Manchester, NH

 


 


The Wines of South America
Date: March 31, 2012
Time: 6:00pm to 7:30pm
Cost: $50.00 Tickets and information at www.stonewallkitchen.com
Location: Stonewall Kitchen, Portsmouth, NH

 


 


Making "scents" of Wine
Date: April 28, 2012
Time: 6:00pm to 7:30pm
Cost: $50.00 Tickets and information at www.stonewallkitchen.com
Location: Stonewall Kitchen, Portsmouth, NH